Description
A local establishment to Biggleswade is seeking a Sous Chef to join their current kitchen team on a full time permanent basis.
Salary: £24,000 - £30,000 per annum
Hours: 40 Hours a Week (A mixture of straight shifts, split shifts, evenings & weekends)
Duties include, but not limited to:
- Working with a team of 4 people
- Supporting the lead chef
- General kitchen duties
- Ensure all staff members adhere to culinary standards and regulations
- Respond to customer enquiries and concerns personally
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